Monday, November 3, 2008

This is.....A recipe I would like to share

This is recent favourite at our place. Ashlee makes them herself and they are glorious!

Marshmallow Muffins:

These Ashlee made yesterday


2 cups self raising flour, sifted
1/2 cup caster sugar
2/3 cup milk
125g butter, melted
1 egg, lightly beaten
6 pink Marshmallows


1. Preheat oven to 180c. Combine flour and sugar.

2. Add milk, butter and egg. Spoon half into greased muffin pan (we just use muffin cases). Top with a marshmallow then top with batter. Bake for 20 - 25 minutes.

This makes around 16 medium sized muffins.

These are also highly sort after around here...

Lemonade Scones:

Photo thanks to


2 cups self raising flour, sifted

1/4 cup caster sugar

1/2 cup thick cream

1/2 lemonade

2 tbs milk


Preheat oven to 220c. Lightly grease a baking tray.

Place flour, sugar and 1/2 tsp salt in a large bowl. Add cream and lemonade and mix to a soft dough. Turn out onto a floured board and knead lightly until combined. Press the dough with your hands to a thickness of about 2cm. Use 6 cm round cutters to cut 8 scones, place on a baking tray and brush tops with some milk. Bake for around 10 - 15 minutes. Serve with whipped cream and jam - YUMMY!

This makes around 8 large scones

Thanks to Angela for the theme and also for hosting at Three Buttons!

2 yummy comments!:

Hoppo Bumpo said...

I can't wait to try out your marshmallow muffin recipe - I would have a number of very willing taste testers here. The muffins look yummy!

Brindlegirl said...

I'm so making those muffins!!

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